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olive oil castile soap fragrance free lolo 90g acacia Serve this Wild Boar Terrine Date:November 7 10:00am 12:30pm Serve this Wild Boar Terrine with Port and Prunes (86 g) on a fresh baguette with a full bodied red wine and let the flavors speak for themselves Length: 33 cm (13") Hang by the cord or place on a soap dish that allows water to drain and keeps the bar out of splashes Gently lather on skin and rinse thoroughly
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