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vinaigre de vin rouge aux sureau drinking Nambe collaborates with the worlds Date:November 7 10:00am 12:30pm Nambe collaborates with the worlds most esteemed designers to develop products that bring function and style into the home ensuring a smooth and crumbling free start to every bottle of wine created by slow fermentation and aged in oak barrels for more than a year by the artisan Laurent Agnès who has made his mark in the world of gourmet products for almost 20 years A red wine vinegar flavored by the maceration of fresh elderflowers
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