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Zwilling Twin 10" Stainless Steel Sharpening 32565 260 [type]Restaurant Essential making it effortless to read making it effortless to read temperatures even in dimly lit kitchens Designed and engineered in England Good knives are a definite must have for passionate cooks and professional chefs: Regular sharpening is strongly recommended if you want to cut The sharpening steel with a black plastic handle and handy hanging ring is an easy to use tool perfect for sharpening knives
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